北京料理　第一楼

[For reservations made after September 1st] 9 dishes including shark fin soup with shrimp, spring rolls, and stewed seasonal vegetables for 7,700 yen (tax included)

7700 yen(税込)

[Reservations after September 1st] First Floor Popular Dishes Course (10 dishes) 9,900 yen (tax included)

9900 yen(税込)

[For reservations made after September 1st] 12 dishes including specially selected shrimp stir-fried with ketchup and fresh fish dishes, 13,200 yen (tax included)

13200 yen(税込)

[Reservations made after September 1st] 14 dishes total, 19,800 yen (tax included)

19800 yen(税込)

[For reservations made after September 1st] Enjoy luxurious ingredients such as Peking duck and shark fin for a total of 14 dishes for 26,400 yen (tax included)

26400 yen(税込)

[For reservations made after September 1st] 10 dishes including luxurious appetizers, Peking duck, and Kobe beef steak for 44,000 yen (tax included)

44000 yen(税込)

[Special course for business managers] 15,000 yen (tax included)

15000 yen(税込)

[Special course for business managers] 17,000 yen (tax included)

17000 yen(税込)

[Special course for business managers] 22,000 yen (tax included)

22000 yen(税込)